About Me
I've always been interested in gardening, and when I bought my first home ten years ago, I knew I wanted the garden space to be used to grow food, but I also wanted it to look beautiful. I started researching edible flowers and read about using companion plants interlaced with vegetable plants to create stunning displays of colour throughout the growing season. I realised I could design a garden that was both functional and pleasing to the eye and now only grow edible plants and flowers, such as pansies, borage, violas, lemon verbena, roses and nasturtiums. I started this blog to connect with others who enjoy growing their own food and to share my tips for creating an entirely edible garden. I hope you find my blog interesting and enjoyable to read.
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Latest Posts
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Prepping for Installing Real Turf Grass: A Guide for a Lush Lawn 11 January 2024
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Exploring Plant Pot Styles for Outdoor Gardens 13 June 2023
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Gardening: A Guide to 3 Types of Soil 20 April 2022
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Three Reasons Why You Might Need a Same-Day Soil Delivery Service 16 September 2020